This large-format hardback features a french fold dust jacket map featuring the locations of the restaurants, wineries and producers found inside, wrapped around a secret illustrated hard case. 

​Daniel Gray-Barnett was commissioned to create a set of illustrations highlighting the regional produce and tourist attractions found throughout South Australia, that help to organise the book into chapters by region.

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“Working with Susan on the Flavours of South Australia project was a real pleasure. I found her direction of the project both clear and encouraging. I also really appreciated how on-the-ball she was – Susan made sure that the project stayed on track and we met our deadline. The book turned out beautifully – I’m so glad to have been a part of it!” – Daniel Gray-Barnett

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Illustrated by Daniel Gray-Barnett